The packaging paradox: cutting plastic without spoiling food
Lightweighting and mono-materials promise less waste — but only if shelf life holds up in a hot climate.
Breaking
- GCC food imports projected to hit $130bn by 2027
- UAE tightens front-of-pack nutrition labelling rules
- Saudi Arabia launches $2bn agri-tech investment fund
- Global sugar prices ease as Brazil harvest accelerates
- Egypt overhauls halal certification framework
- Cold-chain logistics startup raises $40m Series B